A delicious bread machine bread great for french toast, grilled sandwiches, or toast. It has no fat and very little sugar.
1 ½ cups water
1 tablespoon white sugar
1 ½ teaspoons salt
3 ½ cups bread flour
2 ½ teaspoons active dry yeast
New York Rye Bread
Bread
Directions
Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select Light or Medium Crust cycle; press Start. For a crispier crust use the French cycle or turn machine off after first rise and start the cycle over.
Nutritional Information
Peasant Bread
Comparison based on the ESHA Research Database © 2018, ESHA Research, Inc.
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