Salad Dressing - Side Dish
This poppyseed salad dressing is delicious and easy to make. It was my husband's grandmother's recipe that I have made for years. Definitely try this recipe if you like dressings on the sweet side!
Prep 15 mins Total: 15 mins Servings: 56 Yield: 3.5 cups
Poppyseed Salad Dressing
1 ½ cups white sugar
2 teaspoons dry mustard powder
2 cups vegetable oil
3 tablespoons poppy seeds
2 teaspoons salt
¾ cup white vinegar
3 tablespoons onion juice
Side Dish Step 1 In a 1-quart jar with a lid mix together the sugar mustard powder vegetable oil poppy seeds salt white vinegar and onion juice; tighten the lid onto the jar and shake vigorously to combine. Reshake the dressing before using.
Servings Per Recipe:56 Calories: 92.8 % Daily Value * Protein: 0.1g Carbohydrates: 5.5g 2% Dietary Fiber: 0.1g Sugars: 5.4g Fat: 8g 12% Saturated Fat: 1.2g 6% Vitamin A Iu: 0.1IU Folate: 0.3mcg Calcium: 6.9mg 1% Iron: 0.1mg Magnesium: 1.5mg 1% Potassium: 3.9mg Sodium: 83.2mg 3% Calories From Fat: 72.2
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Comparison based on the ESHA Research Database © 2018, ESHA Research, Inc.
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