Slow Cooker Chicken Alfredo

Chicken Breast - Meat and Poultry

Try this recipe for super easy chicken made with tasty Alfredo sauce, Swiss cheese and Parmesan cheese. It is very good served over egg noodles or rice.

Brief

Prep 15 mins

Cook: 4hrs

Total: 4hrs15 mins

Servings: 6

Yield: 6 servings

Slow Cooker Chicken Alfredo

Ingredients

4 skinless

boneless chicken breast halves - cubed

2 (16 ounce) jars Alfredo pasta sauce

4 slices Swiss cheese

3 tablespoons grated Parmesan cheese

1 teaspoon garlic powder

salt and pepper to taste

Meat and Poultry

Directions

Step 1

In the crock of a slow cooker stir together the chicken cubes and Alfredo sauce. Cover and cook on Low for 2 hours. Add Parmesan cheese and Swiss cheese; cover and cook for another 30 minutes or until chicken is cooked through. Season with garlic powder salt and pepper and stir in cheeses before serving.

Nutritional Information

Slow Cooker Chicken Alfredo

Servings Per Recipe:6

Calories: 610.4

% Daily Value *

Protein: 31.6g 63%

Carbohydrates: 8.8g 3%

Sugars: 5.3g

Fat: 50.9g 78%

Saturated Fat: 21.2g 106%

Cholesterol: 126.3mg 42%

Vitamin A Iu: 184.4IU 4%

Niacin Equivalents: 13.7mg 105%

Vitamin B6: 0.5mg 29%

Vitamin C: 1mg 2%

Folate: 4.5mcg 1%

Calcium: 186.2mg 19%

Iron: 0.6mg 4%

Magnesium: 30.4mg 11%

Potassium: 223.4mg 6%

Sodium: 1591.6mg 64%

Thiamin: 0.1mg 6%

Calories From Fat: 458.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.