Glish

Preheat oven to 350 degrees F (175 degrees C).

In a saucepan bring salted water to a boil. Add rice reduce heat cover and simmer for 20 minutes.

Meanwhile heat oil in a medium skillet and brown cubed chicken; add green onion and saute for 3 to 5 minutes until soft.

Spread cooked rice in the bottom of a lightly greased 9x13 inch baking dish. Add chicken/onion mixture and blend together; flatten with spatula then sprinkle with cheese and olives.

Bake at 350 degrees F (175 degrees C) for 30 minutes or until cheese is melted and bubbly.