Spiced Plum Bread

Quick Bread - Bread

This a simple yet delicious bread.

Brief

Prep 15 mins

Cook: 1hr

Total: 1hr15 mins

Servings: 12

Yield: 12 servings

Spiced Plum Bread

Ingredients

1 egg

½ cup honey

⅔ cup white sugar

1 teaspoon vanilla extract

2 cups all-purpose flour

1 teaspoon baking soda

½ teaspoon ground cloves

¼ teaspoon ground cinnamon

1 cup chopped canned plums

1 cup chopped walnuts

Bread

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5 inch loaf pan.

Step 2

In a large bowl blend the egg honey sugar and vanilla. Mix in the flour baking soda cloves and cinnamon. Fold in the plums and walnuts.

Step 3

Transfer the batter to the prepared loaf pan and bake 50 to 60 minutes in the preheated oven until a toothpick inserted in the center of the loaf comes out clean.

Nutritional Information

Spiced Plum Bread

Servings Per Recipe:12

Calories: 246.2

% Daily Value *

Protein: 4.3g 9%

Carbohydrates: 43.6g 14%

Dietary Fiber: 1.5g 6%

Sugars: 23.1g

Fat: 7g 11%

Saturated Fat: 0.8g 4%

Cholesterol: 15.5mg 5%

Vitamin A Iu: 78.3IU 2%

Niacin Equivalents: 2.3mg 17%

Vitamin B6: 0.1mg 5%

Vitamin C: 0.4mg 1%

Folate: 50.6mcg 13%

Calcium: 18.8mg 2%

Iron: 1.6mg 9%

Magnesium: 22.1mg 8%

Potassium: 99.7mg 3%

Sodium: 116.3mg 5%

Thiamin: 0.2mg 20%

Calories From Fat: 63.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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