Strawberry Beer Bread with Fresh Basil

Recipesfull introduces to you: Quick Bread Recipes. (Strawberry Beer Bread with Fresh Basil). Fresh basil perfectly complements strawberries in this sweet beer bread. It's delicious served alongside a pork or chicken dinner or toasted as a breakfast bread. I think it's best with a fruity beer, such as one with citrus or apple flavors, but you may use any favorite beer. You may also substitute lemon-lime soda for beer.

Brief

Prep 10 mins

Cook: 50 mins

Total: 1hr

Servings: 8

Yield: 1 9x5-inch loaf

Strawberry Beer Bread with Fresh Basil

Ingredients

cooking spray

3 cups self-rising flour

¼ cup white sugar

1 (12 fluid ounce) can or bottle fruity beer

1 ½ cups chopped strawberries

½ cup loosely packed chopped fresh basil leaves

1 tablespoon coarse sugar

or as needed

Bread

Directions

Step 1

Preheat the oven to 350 degrees F (175 degrees C). Spray a 9x5-inch loaf pan with cooking spray.

Step 2

Stir flour and white sugar together in a large mixing bowl. Pour in beer and stir. Add strawberries and basil and stir until well combined; batter will be stiff and sticky. Scoop batter into the prepared loaf pan. Sprinkle the top generously with coarse sugar.

Step 3

Bake in the preheated oven until a toothpick inserted into the center comes out clean 50 to 60 minutes.

Nutritional Information

Strawberry Beer Bread with Fresh Basil

Servings Per Recipe:8

Calories: 224.9

% Daily Value *

Protein: 5.1g 10%

Carbohydrates: 46.3g 15%

Dietary Fiber: 1.8g 7%

Sugars: 9.2g

Fat: 0.6g 1%

Saturated Fat: 0.1g

Vitamin A Iu: 141.9IU 3%

Niacin Equivalents: 4.1mg 31%

Vitamin B6: 0.1mg 4%

Vitamin C: 16.3mg 27%

Folate: 102.8mcg 26%

Calcium: 169.3mg 17%

Iron: 2.4mg 13%

Magnesium: 16.8mg 6%

Potassium: 119.4mg 3%

Sodium: 597.5mg 24%

Thiamin: 0.3mg 33%

Calories From Fat: 5.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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