Tater Tot and Bacon Breakfast Casserole

Preheat oven to 350 degrees F (175 degrees C).

Place bacon in a large skillet and cook over medium-high heat turning occasionally until evenly browned 5 to 8 minutes. Drain bacon on paper towels.

Spread bacon into the bottom of a 9x13-inch baking dish to cover. Spread potato nuggets over the bacon.

Beat eggs milk salt and pepper together in a bowl; pour over the layer of potato nuggets. Top with Cheddar cheese.

Bake in the preheated oven until hot in the center about 1 hour.