Tex-Mex Pork

In a 3 quart or larger slow cooker mix tomato sauce barbeque sauce onion green chile peppers chili powder cumin oregano and cinnamon. Place pork in slow cooker and spoon sauce over to coat. the meat.

Cover and cook on Low 8 to 10 hours or until pork is tender.

Remove pork to a cutting board. Using 2 forks pull meat into shreds. Pour sauce into a serving dish; stir in cilantro and shredded pork.