Thai Tuna Burgers

Recipesfull introduces to you: 4th of July Recipes. (Thai Tuna Burgers). Tasty Thai tuna burgers with a hint of sesame, ginger, and soy. Made from minced fresh tuna steaks, these are a delicious alternative to the all-beef patty. Serve with lettuce, tomato, and your own personal favorite burger toppings.

Brief

Prep 15 mins

Cook: 10 mins

Additional: 30 mins

Total: 55 mins

Servings: 6

Yield: 6 servings

Thai Tuna Burgers

Ingredients

1 ½ pounds fresh tuna steaks

minced

½ cup dry bread crumbs

¼ cup finely chopped green onion

¼ cup grated carrot

1 tablespoon minced fresh ginger root

1 tablespoon chopped fresh cilantro

1 teaspoon sesame oil

1 tablespoon ketchup

1 tablespoon lite soy sauce

½ teaspoon ground cumin

¼ teaspoon salt

¼ teaspoon black pepper

1 egg

beaten

6 hamburger buns

6 lettuce leaves - rinsed and dried

2 medium tomatoes

sliced

All American Trifle

Holidays and Events

Directions

Step 1

In a bowl thoroughly mix minced tuna bread crumbs green onion carrot ginger cilantro sesame oil ketchup soy sauce cumin salt pepper and egg. Cover and refrigerate for 30 minutes.

Step 2

Preheat oven broiler.

Step 3

Form tuna mixture into 6 patties and place in a broiler pan on top oven rack. Cook uncovered 4 minutes per side or until easily flaked with a fork. Serve on hamburger buns with lettuce and tomato.

Nutritional Information

Thai Tuna Burgers

Servings Per Recipe:6

Calories: 318.8

% Daily Value *

Protein: 33.3g 67%

Carbohydrates: 32.1g 10%

Dietary Fiber: 2.6g 10%

Sugars: 2.8g

Fat: 5.6g 9%

Saturated Fat: 1.3g 6%

Cholesterol: 82.2mg 27%

Vitamin A Iu: 2215.4IU 44%

Niacin Equivalents: 18.9mg 146%

Vitamin B6: 1mg 64%

Vitamin C: 9.7mg 16%

Folate: 70.1mcg 18%

Calcium: 115.4mg 12%

Iron: 3.3mg 18%

Magnesium: 80.3mg 29%

Potassium: 765.1mg 21%

Sodium: 596.4mg 24%

Thiamin: 0.8mg 77%

Calories From Fat: 50

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.