Cocktail Hour - Holidays and Events
A cold drink that looks--and tastes!--like a rocket ice pop!
Prep 10 mins Total: 10 mins Servings: 1 Yield: 1 cocktail
The Rocket
1 cup finely crushed ice (to slush consistency)
¼ fluid ounce blue curacao liqueur
2 fluid ounces lemon-flavored vodka divided
¼ fluid ounce raspberry flavored liqueur (such as Raspberry Sour Puss®)
Holidays and Events Step 1 Place half the ice into a bowl; divide the other half of the ice between 2 bowls (1/4 cup of ice in each). Place blue curacao liqueur and 1/2 fluid ounce of lemon vodka into a bowl containing 1/4 cup of ice. Mix well. Place raspberry liqueur and 1/2 fluid ounce of lemon vodka into the other 1/4 cup of ice and mix well. Mix the remaining 1 fluid ounce of lemon vodka into the bowl containing 1/2 cup of ice. Step 2 Layer the blue curacao-flavored ice into the bottom of a glass. Place the lemon vodka-flavored ice over the blue layer; top with the raspberry-flavored ice.
Servings Per Recipe:1 Calories: 181.5 % Daily Value * Carbohydrates: 6.6g 2% Sugars: 6g Magnesium: 0.1mg Potassium: 1.7mg Sodium: 1.5mg Calories From Fat: 0.4
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Comparison based on the ESHA Research Database © 2018, ESHA Research, Inc.
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