1-2-3 Lemon Icebox Pie Recipe

Recipesfull introduces to you: Popular Recipes. (1-2-3 Lemon Icebox Pie Recipe). A very easy '1, 2, 3' recipe you can whip together in no time with no baking. My grandma taught me how to make this, it is very enjoyable after a spicy dinner, on a hot day, or for those who love a tart and tangy dessert. You can add whipped cream if you like, or even beat sugar into the whites from the above mentioned eggs to make meringue.

Brief

Prep 10 mins

Additional: 6hrs

Total: 6hrs10 mins

Servings: 8

Yield: 1 pie

1-2-3 Lemon Icebox Pie Recipe

Ingredients

1 (14 ounce) can sweetened condensed milk

2 egg yolks

3 lemons

juiced

1 (9 inch) prepared graham cracker crust

Dessert

Directions

Step 1

Beat condensed milk and egg yolks in a bowl until smooth. Add lemon juice and stir until the mixture begins to thicken; pour into prepared pie crust.

Step 2

Refrigerate pie until set in the middle 6 hours to overnight.

Nutritional Information

1-2-3 Lemon Icebox Pie Recipe

Servings Per Recipe:8

Calories: 322.2

% Daily Value *

Protein: 5.9g 12%

Carbohydrates: 47.7g 15%

Dietary Fiber: 0.5g 2%

Sugars: 38.5g

Fat: 12.8g 20%

Saturated Fat: 4.6g 23%

Cholesterol: 67.9mg 23%

Vitamin A Iu: 440.8IU 9%

Niacin Equivalents: 2mg 16%

Vitamin B6: 0.1mg 4%

Vitamin C: 9mg 15%

Folate: 20.8mcg 5%

Calcium: 152mg 15%

Iron: 0.9mg 5%

Magnesium: 19.3mg 7%

Potassium: 233.5mg 7%

Sodium: 235mg 9%

Thiamin: 0.1mg 9%

Calories From Fat: 115.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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