5-Ingredient Crab Salad Recipe

Recipesfull introduces to you: Popular Recipes. (5-Ingredient Crab Salad Recipe). This crab salad is excellent served warm or cold. I make it every time the family gets together. I won an award in a cooking contest with this easy recipe.

Brief

Prep 5 mins

Cook: 6 mins

Total: 11 mins

Servings: 8

Yield: 8 servings

5-Ingredient Crab Salad Recipe

Ingredients

½ green bell pepper

chopped

1 onion

chopped

3 tablespoons butter

12 ounces imitation crabmeat

1 cup mayonnaise

Salad

Directions

Step 1

In a medium skillet saute the green pepper and onion in the butter for 3 minutes or until vegetables are tender.

Step 2

Stir in imitation crabmeat and saute for another 3 minutes. Remove from heat and put mixture into a medium bowl. Stir in mayonnaise. May be served warm or cold.

Nutritional Information

5-Ingredient Crab Salad Recipe

Servings Per Recipe:8

Calories: 282.5

% Daily Value *

Protein: 3.7g 7%

Carbohydrates: 8.8g 3%

Dietary Fiber: 0.6g 2%

Sugars: 3.7g

Fat: 26.4g 41%

Saturated Fat: 6.1g 30%

Cholesterol: 30.3mg 10%

Vitamin A Iu: 237.6IU 5%

Niacin Equivalents: 1mg 7%

Vitamin B6: 0.2mg 15%

Vitamin C: 6.9mg 12%

Folate: 4.9mcg 1%

Calcium: 12.6mg 1%

Iron: 0.3mg 2%

Magnesium: 20.6mg 7%

Potassium: 75.4mg 2%

Sodium: 540.9mg 22%

Calories From Fat: 237.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.