Air Fryer Apple Crisp Recipe

Recipesfull introduces to you: Popular Recipes. (Air Fryer Apple Crisp Recipe). Nothing screams fall like warm apple crisp! You can use any variety of apples that you like, but I prefer a mixture of tart (Granny Smith or MacIntosh) and sweet (Honeycrisp or Fuji). Using your air fryer is perfect for a small portion! Serve with a scoop of vanilla ice cream, if desired.

Brief

Prep 10 mins

Cook: 25 mins

Total: 35 mins

Servings: 2

Yield: 2 servings

Air Fryer Apple Crisp Recipe

Ingredients

½ teaspoon butter

2 cups diced apples

3 tablespoons water

½ tablespoon white sugar

½ teaspoon ground cinnamon

1 pinch salt

2 tablespoons rolled oats

2 tablespoons all-purpose flour

2 tablespoons brown sugar

1 tablespoon melted butter

Dessert

Directions

Step 1

Preheat an air fryer to 350 degrees F (175 degrees C) according to manufacturer's instructions. Butter a small oven-safe dish that will fit into the air fryer.

Step 2

Combine apples water sugar cinnamon and salt in a small bowl. Transfer into the prepared dish and cover tightly with aluminum foil.

Step 3

Place the dish inside the air fryer and set the timer for 10 minutes. Remove the foil and stir. Replace foil and set timer for another 10 minutes.

Step 4

Meanwhile combine rolled oats flour brown sugar and melted butter in a small bowl and mix with a fork into a crumbly topping.

Step 5

Open the air fryer and remove the foil. Sprinkle the topping on top of the apples. Close air fryer and set timer for 5 minutes. Remove the apple crisp from the air fryer and cool slightly.

Nutritional Information

Air Fryer Apple Crisp Recipe

Servings Per Recipe:2

Calories: 237.7

% Daily Value *

Protein: 1.9g 4%

Carbohydrates: 43.6g 14%

Dietary Fiber: 4g 16%

Sugars: 29.4g

Fat: 7.4g 11%

Saturated Fat: 4.4g 22%

Cholesterol: 18mg 6%

Vitamin A Iu: 277.9IU 6%

Niacin Equivalents: 1mg 8%

Vitamin B6: 0.1mg 4%

Vitamin C: 5.8mg 10%

Folate: 20.1mcg 5%

Calcium: 31.1mg 3%

Iron: 0.9mg 5%

Magnesium: 17mg 6%

Potassium: 183.4mg 5%

Sodium: 131.8mg 5%

Thiamin: 0.1mg 12%

Calories From Fat: 66.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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