Air Fryer Brown Sugar and Pecan Roasted Apples Recipe

Recipesfull introduces to you: Popular Recipes. (Air Fryer Brown Sugar and Pecan Roasted Apples Recipe). A sweet and nutty topping made with brown sugar and pecans adds incredible flavor to apples as they cook to tender perfection in the air fryer. Serve roasted apples over ice cream or yogurt, if desired.

Brief

Prep 10 mins

Cook: 10 mins

Total: 20 mins

Servings: 2

Yield: 32 roasted apple wedges

Air Fryer Brown Sugar and Pecan Roasted Apples Recipe

Ingredients

2 tablespoons coarsely chopped pecans

1 tablespoon brown sugar

1 teaspoon all-purpose flour

¼ teaspoon apple pie spice

2 medium apples

cored and cut into wedges

1 tablespoon butter

melted

Dessert

Directions

Step 1

Preheat the air fryer to 360 degrees F (180 degrees C).

Step 2

Combine pecans brown sugar flour and apple pie spice in a small bowl. Place apple wedges in a medium bowl; drizzle with butter and toss to coat. Arrange apples in a single layer in the air fryer basket and sprinkle with pecan mixture.

Step 3

Cook in the preheated air fryer until apples are tender 10 to 15 minutes.

Nutritional Information

Air Fryer Brown Sugar and Pecan Roasted Apples Recipe

Servings Per Recipe:2

Calories: 204.4

% Daily Value *

Protein: 1.2g 3%

Carbohydrates: 27.9g 9%

Dietary Fiber: 4.2g 17%

Sugars: 21.2g

Fat: 11.3g 17%

Saturated Fat: 4.1g 21%

Cholesterol: 15.3mg 5%

Vitamin A Iu: 256.7IU 5%

Niacin Equivalents: 0.5mg 4%

Vitamin B6: 0.1mg 5%

Vitamin C: 6.4mg 11%

Folate: 8.4mcg 2%

Calcium: 23.1mg 2%

Iron: 0.5mg 3%

Magnesium: 16.9mg 6%

Potassium: 190.8mg 5%

Sodium: 44.2mg 2%

Thiamin: 0.1mg 8%

Calories From Fat: 101.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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