Air Fryer Soy-Ginger Shishito Peppers Recipe

Recipesfull introduces to you: Popular Recipes. (Air Fryer Soy-Ginger Shishito Peppers Recipe). Air-fried shishito peppers make for a quick and tasty appetizer, especially when tossed with soy sauce, lime, honey, and ginger.

Brief

Prep 10 mins

Cook: 10 mins

Total: 20 mins

Servings: 4

Yield: 20 peppers

Air Fryer Soy-Ginger Shishito Peppers Recipe

Ingredients

6 ounces shishito peppers

1 teaspoon vegetable oil

1 tablespoon reduced-sodium soy sauce

1 tablespoon fresh lime juice

1 teaspoon honey

½ teaspoon grated fresh ginger

Appetizer and Snack

Directions

Step 1

Preheat an air fryer to 390 degrees F (199 degrees C).

Step 2

Toss peppers with oil in a medium bowl to coat. Place peppers in the air fryer basket. Cook until blistered and tender shaking basket halfway through 6 to 7 minutes.

Step 3

Meanwhile combine soy sauce lime juice honey and ginger in the same medium bowl. Add cooked peppers and toss to coat. Serve warm.

Nutritional Information

Air Fryer Soy-Ginger Shishito Peppers Recipe

Servings Per Recipe:4

Calories: 35.8

% Daily Value *

Protein: 1.1g 2%

Carbohydrates: 6.2g 2%

Dietary Fiber: 0.7g 3%

Sugars: 3.8g

Fat: 1.2g 2%

Saturated Fat: 0.2g 1%

Vitamin A Iu: 497.1IU 10%

Niacin Equivalents: 0.8mg 6%

Vitamin B6: 0.1mg 8%

Vitamin C: 103mg 172%

Folate: 10.7mcg 3%

Calcium: 8.9mg 1%

Iron: 0.6mg 3%

Magnesium: 12.3mg 4%

Potassium: 156.4mg 4%

Sodium: 135.9mg 5%

Calories From Fat: 11

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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