Sausage and Cheese Balls Recipe

Recipesfull introduces to you: Meatball Appetizer Recipes. (Sausage and Cheese Balls Recipe). Great low-carb keto appetizer or snack made with only 4 ingredients.

Brief

Prep 15 mins

Cook: 20 mins

Total: 35 mins

Servings: 12

Yield: 48 meatballs

Sausage and Cheese Balls Recipe

Ingredients

1 pound pork sausage

casings removed

1 pound spicy Italian sausage

casings removed

1 cup crushed pork rinds

1 cup shredded mozzarella cheese

Appetizer and Snack

Directions

Step 1

Preheat the oven to 375 degrees F (190 degrees C).

Step 2

Combine pork sausage Italian sausage pork rinds and mozzarella cheese in a bowl. Mix well and form into about 48 equal-sized meatballs. Arrange meatballs in a shallow baking pan.

Step 3

Bake in the preheated oven meatballs are nicely browned and an instant-read thermometer inserted into the center reads at least 160 degrees F (70 degrees C) about 20 minutes.

Nutritional Information

Sausage and Cheese Balls Recipe

Servings Per Recipe:12

Calories: 312.4

% Daily Value *

Protein: 23.4g 47%

Carbohydrates: 0.9g

Sugars: 0.1g

Fat: 24.4g 38%

Saturated Fat: 8.8g 44%

Cholesterol: 75mg 25%

Vitamin A Iu: 45.3IU 1%

Niacin Equivalents: 3.4mg 27%

Vitamin B6: 0.2mg 11%

Vitamin C: 1mg 2%

Folate: 2.7mcg 1%

Calcium: 88.2mg 9%

Iron: 0.7mg 4%

Magnesium: 11.3mg 4%

Potassium: 181.4mg 5%

Sodium: 771.3mg 31%

Thiamin: 0.4mg 36%

Calories From Fat: 219.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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