Air Fryer Teriyaki Snap Peas and Mushrooms Recipe

Recipesfull introduces to you: Popular Recipes. (Air Fryer Teriyaki Snap Peas and Mushrooms Recipe). Air fryer roasted teriyaki snap peas and mushrooms that go great with grilled steak, chicken, or pork.

Brief

Prep 5 mins

Cook: 12 mins

Total: 17 mins

Servings: 4

Yield: 4 servings

Air Fryer Teriyaki Snap Peas and Mushrooms Recipe

Ingredients

1 (8 ounce) package fresh sugar snap peas

½ (8 ounce) package mushrooms

sliced

3 tablespoons teriyaki sauce

2 teaspoons olive oil

Side Dish

Directions

Step 1

Preheat an air fryer to 400 degrees F (200 degrees C).

Step 2

Combine snap peas mushrooms teriyaki sauce and olive oil in a large bowl; stir until evenly combined. Transfer vegetable mixture to the air fryer basket. Air fry for 12 minutes shaking halfway through cook time.

Nutritional Information

Air Fryer Teriyaki Snap Peas and Mushrooms Recipe

Servings Per Recipe:4

Calories: 66.6

% Daily Value *

Protein: 3g 6%

Carbohydrates: 7.8g 3%

Dietary Fiber: 1.7g 7%

Sugars: 2.4g

Fat: 2.5g 4%

Saturated Fat: 0.3g 2%

Vitamin A Iu: 136.7IU 3%

Niacin Equivalents: 1.3mg 10%

Vitamin C: 6.7mg 11%

Folate: 5.6mcg 1%

Calcium: 31.6mg 3%

Iron: 0.9mg 5%

Magnesium: 10.8mg 4%

Potassium: 119.4mg 3%

Sodium: 518.9mg 21%

Calories From Fat: 22.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.