Almond Bars II Recipe

Recipesfull introduces to you: Popular Recipes. (Almond Bars II Recipe). Very simple and delicious. Got recipe from my ex-mother-in-law many years ago.

Brief

Prep 10 mins

Cook: 10 mins

Additional: 5 mins

Total: 25 mins

Servings: 48

Yield: 48 bars

Almond Bars II Recipe

Ingredients

12 graham crackers

1 cup sliced almonds

¾ cup butter

1 cup brown sugar

1 teaspoon vanilla extract

Dessert

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Grease a 10x15 inch jelly roll pan.

Step 2

Break graham crackers into 4 pieces and arrange them touching on the prepared jelly roll pan. Sprinkle the sliced almonds over the crackers. In a small saucepan melt butter. When butter is melted stir in the brown sugar and vanilla until smooth and remove from heat. Pour the butter mixture evenly over the graham crackers in the pan.

Step 3

Bake for 8 to 10 minutes in the preheated oven. Watch carefully so that the edges do not burn. Cut bars while still warm and remove from pan. If the bars are stuck put the pan into the warm oven for a minute to loosen.

Nutritional Information

Almond Bars II Recipe

Servings Per Recipe:48

Calories: 63.4

% Daily Value *

Protein: 0.7g 1%

Carbohydrates: 6.1g 2%

Dietary Fiber: 0.3g 1%

Sugars: 4.1g

Fat: 4.2g 7%

Saturated Fat: 2g 10%

Cholesterol: 7.6mg 3%

Vitamin A Iu: 88.9IU 2%

Niacin Equivalents: 0.3mg 3%

Folate: 2.3mcg 1%

Calcium: 9.1mg 1%

Iron: 0.2mg 1%

Magnesium: 6.8mg 2%

Potassium: 24.1mg 1%

Sodium: 42.5mg 2%

Calories From Fat: 38.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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