Angel Hair Pasta with Shrimp and Basil Recipe

Bring a large pot of water to a boil and add 1 tablespoon oil. Cook pasta in boiling water until al dente. Place pasta in a colander and give it a quick rinse with cold water.

Heat remaining olive oil in a 10 inch skillet over medium heat. Cook garlic stirring constantly until the garlic is tender about 1 minute. Do not let the garlic burn. Add shrimp and cook for 3 to 5 minutes. Remove shrimp from the skillet and set aside.

Stir tomatoes wine parsley and basil into the skillet. Continue cooking stirring occasionally until liquid is reduced by half 8 to 12 minutes. Add shrimp and continue cooking until the shrimp are heated through about 2 to 3 minutes. Serve the shrimp mixture over the pasta. Sprinkle with Parmesan cheese.