Artichoke and Crabmeat Triangles Recipe

Recipesfull introduces to you: Popular Recipes. (Artichoke and Crabmeat Triangles Recipe). This is a easy recipe. It is an old favorite of mine that I used to use as a dip. I like the use of the English muffins as the base. It gives them a nice crispy texture.

Brief

Prep 15 mins

Cook: 15 mins

Total: 30 mins

Servings: 4

Yield: 4 dozen

Artichoke and Crabmeat Triangles Recipe

Ingredients

1 (14 ounce) can artichoke hearts

drained

16 ounces crabmeat

1 cup mayonnaise

⅓ cup chopped onion

¾ cup grated Parmesan cheese

1 (12 ounce) package English muffins

Appetizer and Snack

Directions

Step 1

Preheat oven to 375 degrees F (190 degrees C).

Step 2

In a medium size mixing bowl combine artichoke hearts crabmeat mayonnaise onions and cheese. Mix thoroughly.

Step 3

Split each English muffin in half and spread the mixture on the cut side of the split muffins. Cut each of the sliced muffins into quarters. Arrange the muffin-bites on a baking sheet.

Step 4

Bake for 12 minutes or until golden brown. Serve hot.

Nutritional Information

Artichoke and Crabmeat Triangles Recipe

Servings Per Recipe:4

Calories: 840.7

% Daily Value *

Protein: 41.3g 83%

Carbohydrates: 52.9g 17%

Dietary Fiber: 3.7g 15%

Sugars: 1.3g

Fat: 51.9g 80%

Saturated Fat: 10.3g 52%

Cholesterol: 138.3mg 46%

Vitamin A Iu: 592.8IU 12%

Niacin Equivalents: 8.6mg 67%

Vitamin B6: 0.5mg 32%

Vitamin C: 16.7mg 28%

Folate: 89.5mcg 22%

Calcium: 480.6mg 48%

Iron: 2.4mg 14%

Magnesium: 53.2mg 19%

Potassium: 473.6mg 13%

Sodium: 1862mg 75%

Thiamin: 0.1mg 11%

Calories From Fat: 467.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

You may also like