Babe Ruth Bars II Recipe

In a medium saucepan over medium high heat combine the white sugar brown sugar and corn syrup. Bring the mixture to a rapid boil then remove from heat. Stir in the peanut butter until well blended. In a large bowl stir together the cornflakes and peanuts. Stir the peanut butter mixture into the cornflake mixture and mix until evenly distributed. Press the mixture into a greased 9x13 inch pan.

In the microwave or in a metal bowl over a pan of simmering water melt chocolate candy stirring frequently until smooth. Remove from heat and spread over the tops of the bars. Let cool before cutting into bars.