Best in Show Blackberry Cobbler Recipe

Recipesfull introduces to you: Popular Recipes. (Best in Show Blackberry Cobbler Recipe). This was my mother's recipe from the 1940's. I entered the Jefferson County Fair on August 28th for the first time. This cobbler won First Place, Champion, and Best in Show.

Brief

Prep 15 mins

Cook: 45 mins

Additional: 1hr

Total: 2hrs

Servings: 6

Yield: 1 9x9-inch baking dish

Best in Show Blackberry Cobbler Recipe

Ingredients

½ cup white sugar

1 cup all-purpose flour

2 teaspoons baking powder

½ cup milk

¼ cup melted margarine

2 cups fresh blackberries

½ cup white sugar

1 cup water

Dessert

Directions

Step 1

Preheat an oven to 350 degrees F (175 degrees C). Grease a 9x9-inch baking dish.

Step 2

Whisk 1/2 cup sugar together with the flour and baking powder in a mixing bowl. Stir in the milk and margarine until a batter forms. Scrape into the prepared baking dish. Add the blackberries and sprinkle with 1/2 cup sugar. Pour in the water.

Step 3

Bake in the preheated oven until the batter has risen and the top is brown 45 minutes to 1 hour. Cool before serving.

Nutritional Information

Best in Show Blackberry Cobbler Recipe

Servings Per Recipe:6

Calories: 303.3

% Daily Value *

Protein: 3.6g 7%

Carbohydrates: 55.3g 18%

Dietary Fiber: 3g 12%

Sugars: 36.6g

Fat: 8.3g 13%

Saturated Fat: 1.6g 8%

Cholesterol: 1.6mg 1%

Vitamin A Iu: 472.9IU 10%

Niacin Equivalents: 2.1mg 17%

Vitamin C: 10.1mg 17%

Folate: 51.2mcg 13%

Calcium: 135.2mg 14%

Iron: 1.4mg 8%

Magnesium: 17.5mg 6%

Potassium: 135.8mg 4%

Sodium: 260.6mg 10%

Thiamin: 0.2mg 19%

Calories From Fat: 74.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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