Black Gold Recipe

Recipesfull introduces to you: Popular Recipes. (Black Gold Recipe). This is the chocolatiest chocolate cookie ever made. If chocolate is your life, you can't live without these cookies!

Brief

Servings: 18

Yield: 3 dozen

Black Gold Recipe

Ingredients

6 tablespoons all-purpose flour

½ teaspoon baking powder

½ teaspoon salt

6 (1 ounce) squares semisweet chocolate

chopped

2 (1 ounce) squares unsweetened chocolate

6 tablespoons butter

2 eggs

½ cup white sugar

2 teaspoons vanilla extract

Dessert

Directions

Step 1

Sift together the flour baking powder and salt; set aside. Over a double boiler melt the semi sweet chocolate the unsweetened chocolate and the butter; stirring occasionally.

Step 2

In a medium bowl beat the eggs and sugar for 6 minutes with an electric mixer. Add the melted chocolate mixture and mix for 1 more minute. Fold the sifted ingredients into the chocolate mixture with a rubber spatula. Cover the dough and chill for half an hour to an hour.

Step 3

Preheat oven to 325 degrees F ( 165 degrees C ). Grease cookie sheets.

Step 4

Drop cookies by heaping tablespoons onto the prepared cookie sheets. Bake for 8 to 10 minutes in the preheated oven. Let cookies cool completely before removing from cookie sheets.

Nutritional Information

Black Gold Recipe

Servings Per Recipe:18

Calories: 136.6

% Daily Value *

Protein: 2.1g 4%

Carbohydrates: 13.9g 5%

Dietary Fiber: 1.3g 5%

Sugars: 10.4g

Fat: 9g 14%

Saturated Fat: 5.3g 26%

Cholesterol: 30.8mg 10%

Vitamin A Iu: 145.3IU 3%

Niacin Equivalents: 0.5mg 4%

Folate: 8.4mcg 2%

Calcium: 15.3mg 2%

Iron: 1.3mg 7%

Magnesium: 11.6mg 4%

Potassium: 38.1mg 1%

Sodium: 114mg 5%

Calories From Fat: 81.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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