Blueberry Party Salad Recipe

Recipesfull introduces to you: Popular Recipes. (Blueberry Party Salad Recipe). This decadent gelatin salad is comprised of three luscious layers: ruby red raspberry gelatin spread with a rich cheese cake-like layer and topped with blueberry pie filling.

Brief

Prep 30 mins

Additional: 1hr

Total: 1hr30 mins

Servings: 16

Yield: 1 - 9x13 inch pan

Blueberry Party Salad Recipe

Ingredients

3 (6 ounce) packages raspberry flavored Jell-O® mix

3 ¼ cups boiling water

1 (.25 ounce) package unflavored gelatin

½ cup cold water

1 cup half-and-half

1 cup white sugar

1 teaspoon vanilla extract

1 (8 ounce) package cream cheese

softened

1 cup boiling water

1 (21 ounce) can blueberry pie filling

Dessert

Directions

Step 1

In a medium bowl dissolve 2 packages of the raspberry gelatin in 3 1/4 cups boiling water. Pour into a 9 by 13 inch pan and refrigerate until firm.

Step 2

In a medium saucepan whisk together unflavored gelatin and 1/2 cup cold water. Whisk in the half and half sugar and vanilla and cook over medium heat until hot but not boiling. Remove from heat and stir in the softened cream cheese. Spread over the raspberry gelatin layer.

Step 3

In a medium bowl dissolve the remaining package of raspberry gelatin in 1 cup boiling water. Stir in the blueberry pie filling and pour over the cream cheese layer. Chill until serving.

Nutritional Information

Blueberry Party Salad Recipe

Servings Per Recipe:16

Calories: 300.2

% Daily Value *

Protein: 4.9g 10%

Carbohydrates: 57.1g 18%

Dietary Fiber: 1g 4%

Sugars: 53.7g

Fat: 6.6g 10%

Saturated Fat: 4.2g 21%

Cholesterol: 21mg 7%

Vitamin A Iu: 250.1IU 5%

Niacin Equivalents: 0.3mg 2%

Vitamin C: 0.4mg 1%

Folate: 2.8mcg 1%

Calcium: 39.5mg 4%

Iron: 0.5mg 3%

Magnesium: 6.9mg 2%

Potassium: 80mg 2%

Sodium: 169.6mg 7%

Calories From Fat: 59.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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