Buddy's Maple Mascarpone Cream Recipe

Recipesfull introduces to you: Italian Recipes. (Buddy's Maple Mascarpone Cream Recipe). An Italian favorite to serve with pandoro or panettone, or even on crepes, or to dip your cantucci biscotti, this mascarpone cream is inspired by \"Elf\

Brief

Prep 15 mins

Total: 15 mins

Servings: 12

Yield: 12 servings

Buddy's Maple Mascarpone Cream Recipe

Ingredients

4 each eggs

separated

½ cup white sugar

2 tablespoons maple syrup

2 ¼ cups mascarpone cheese

Piadina Romagnola (Italian Flat Bread)

World Cuisine

Directions

Step 1

Whisk egg whites in a stand mixer fitted with a wire whisk attachment until soft peaks form. Set aside in another bowl.

Step 2

Beat egg yolks and sugar together in the bowl using the paddle attachment until smooth and pale. Add maple syrup and beat until fully combined. Slowly mix in mascarpone cheese. Fold in egg whites.

Step 3

Keep in the refrigerator for up to 48 hours loosely covered with plastic wrap. Cream may begin to separate after 24 hours. Gently stir before serving.

Nutritional Information

Buddy's Maple Mascarpone Cream Recipe

Servings Per Recipe:12

Calories: 241.9

% Daily Value *

Protein: 4.8g 10%

Carbohydrates: 10.7g 3%

Sugars: 10.4g

Fat: 21g 32%

Saturated Fat: 11g 55%

Cholesterol: 107.1mg 36%

Vitamin A Iu: 671.4IU 13%

Niacin Equivalents: 0.4mg 3%

Folate: 6.9mcg 2%

Calcium: 70.1mg 7%

Iron: 0.3mg 2%

Magnesium: 2.2mg 1%

Potassium: 26.6mg 1%

Sodium: 43.3mg 2%

Calories From Fat: 188.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.