Buttermilk Pie III Recipe

Recipesfull introduces to you: Popular Recipes. (Buttermilk Pie III Recipe). This was given to me by a 94-year-old lady in Arkansas and she said she had been making it all her life.

Brief

Prep 10 mins

Cook: 1hr

Additional: 5 mins

Total: 1hr15 mins

Servings: 8

Yield: 1 9-inch pie

Buttermilk Pie III Recipe

Ingredients

½ cup butter

1 ½ cups white sugar

3 teaspoons all-purpose flour

3 eggs

1 cup buttermilk

1 teaspoon vanilla extract

¼ teaspoon ground nutmeg

1 (9 inch) unbaked pie crust

Dessert

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

In a large bowl cream butter and sugar until smooth. mix in the flour eggs buttermilk and vanilla. Pour filling into pie shell. Sprinkle top with nutmeg.

Step 3

Bake in the preheated oven for 60 minutes or until golden brown.

Nutritional Information

Buttermilk Pie III Recipe

Servings Per Recipe:8

Calories: 405.3

% Daily Value *

Protein: 5g 10%

Carbohydrates: 50.2g 16%

Dietary Fiber: 0.9g 4%

Sugars: 39.2g

Fat: 21.2g 33%

Saturated Fat: 9.9g 50%

Cholesterol: 101.5mg 34%

Vitamin A Iu: 453.9IU 9%

Niacin Equivalents: 1.8mg 14%

Vitamin C: 0.3mg 1%

Folate: 29.8mcg 8%

Calcium: 51.8mg 5%

Iron: 1mg 6%

Magnesium: 9.3mg 3%

Potassium: 92mg 3%

Sodium: 257.1mg 10%

Thiamin: 0.1mg 12%

Calories From Fat: 190.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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