Carrot Cake XI Recipe

Recipesfull introduces to you: Popular Recipes. (Carrot Cake XI Recipe). Everyone tells me this is the best carrot cake ever! Frost with your favorite Cream Cheese Frosting.

Brief

Prep 15 mins

Cook: 45 mins

Total: 1hr

Servings: 24

Yield: 1 - 9x13 inch pan

Carrot Cake XI Recipe

Ingredients

2 cups all-purpose flour

2 teaspoons baking powder

2 teaspoons baking soda

½ teaspoon salt

2 teaspoons ground cinnamon

2 cups white sugar

4 eggs

1 ⅓ cups vegetable oil

4 cups grated carrots

¾ cup chopped walnuts

Dessert

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan. Sift together the flour baking powder baking soda salt and cinnamon. Set aside.

Step 2

In a large bowl mix together the sugar and eggs until thick and pale. Stir in the oil then gradually mix in the sifted dry ingredients. Fold in the carrots and nuts. Spread evenly into the prepared pan.

Step 3

Bake for 40 to 45 minutes in the preheated oven or until a toothpick inserted into the cake comes out clean. When cool frost with your favorite Cream Cheese Frosting.

Nutritional Information

Carrot Cake XI Recipe

Servings Per Recipe:24

Calories: 254.4

% Daily Value *

Protein: 2.9g 6%

Carbohydrates: 27.2g 9%

Dietary Fiber: 1.1g 5%

Sugars: 17.7g

Fat: 15.6g 24%

Saturated Fat: 2.1g 10%

Cholesterol: 31mg 10%

Vitamin A Iu: 3104.6IU 62%

Niacin Equivalents: 1.2mg 9%

Vitamin B6: 0.1mg 4%

Vitamin C: 1.1mg 2%

Folate: 27mcg 7%

Calcium: 46mg 5%

Iron: 0.9mg 5%

Magnesium: 11.5mg 4%

Potassium: 98.3mg 3%

Sodium: 208.2mg 8%

Thiamin: 0.1mg 12%

Calories From Fat: 140.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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