Cheese Cake Cups Recipe

Recipesfull introduces to you: Popular Recipes. (Cheese Cake Cups Recipe). Very easy recipe that can be made with kids. Top with chocolate chips or cherry pie filling, if you like.

Brief

Prep 15 mins

Cook: 15 mins

Total: 30 mins

Servings: 16

Yield: 16 cupcakes

Cheese Cake Cups Recipe

Ingredients

16 vanilla wafer cookies

2 (8 ounce) packages cream cheese

softened

¾ cup white sugar

2 eggs

1 teaspoon vanilla extract

Dessert

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Line muffin pans with cupcake papers.

Step 2

Place one wafer cookie in the bottom of each cupcake paper. In a medium bowl cream together cream cheese and sugar. Beat in eggs and vanilla until smooth. Pour over wafers in cupcake papers.

Step 3

Bake in preheated oven 15 minutes until golden and set.

Nutritional Information

Cheese Cake Cups Recipe

Servings Per Recipe:16

Calories: 172.1

% Daily Value *

Protein: 3.2g 6%

Carbohydrates: 14.5g 5%

Dietary Fiber: 0.1g 1%

Sugars: 9.5g

Fat: 11.5g 18%

Saturated Fat: 6.6g 33%

Cholesterol: 54mg 18%

Vitamin A Iu: 407.4IU 8%

Niacin Equivalents: 0.7mg 6%

Folate: 9.2mcg 2%

Calcium: 27.3mg 3%

Iron: 0.6mg 3%

Magnesium: 3.2mg 1%

Potassium: 48.7mg 1%

Sodium: 110mg 4%

Calories From Fat: 103.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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