Cheesy Corn Casserole Recipe

Recipesfull introduces to you: Popular Recipes. (Cheesy Corn Casserole Recipe). There are a lot of corn casseroles out there, but this one is extra good because of the tangy cheddar cheese!

Brief

Prep 10 mins

Cook: 45 mins

Total: 55 mins

Servings: 12

Yield: 12 servings

Cheesy Corn Casserole Recipe

Ingredients

1 (11 ounce) can whole kernel corn

drained

1 (11 ounce) can cream-style corn

1 (8 ounce) container sour cream

1 egg

1 (8.5 ounce) package dry corn bread mix

1 small onion

diced

1 cup shredded Cheddar cheese

divided

Side Dish

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish.

Step 2

In a large bowl combine whole corn cream-style corn sour cream egg dry corn bread mix onion and 3/4 cup of Cheddar cheese. Mix well and pour into prepared dish.

Step 3

Bake in preheated oven for 25 minutes.

Step 4

Remove from oven and sprinkle with remaining cheese. Bake for another 20 minutes.

Nutritional Information

Cheesy Corn Casserole Recipe

Servings Per Recipe:12

Calories: 185.9

% Daily Value *

Protein: 5.8g 12%

Carbohydrates: 20g 6%

Dietary Fiber: 0.7g 3%

Sugars: 3.5g

Fat: 9.7g 15%

Saturated Fat: 5g 25%

Cholesterol: 34.2mg 11%

Vitamin A Iu: 286.7IU 6%

Niacin Equivalents: 1mg 8%

Vitamin C: 0.7mg 1%

Folate: 28.8mcg 7%

Calcium: 140.4mg 14%

Iron: 0.9mg 5%

Magnesium: 10mg 4%

Potassium: 89mg 3%

Sodium: 477.2mg 19%

Calories From Fat: 87.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.