Chicken Artichoke Bacon Dip Recipe

Recipesfull introduces to you: Popular Recipes. (Chicken Artichoke Bacon Dip Recipe). This dip was a successful trial. I had extras of odd things and they tasted really good together! Rinsing the artichoke hearts removes most of the brine. I prefer that because I do not like very salty foods. You can skip this step if you'd like it saltier. Put as many of the ingredients in a food processor as you can and let 'er rip! You really can not mess it up.

Brief

Prep 20 mins

Cook: 30 mins

Total: 50 mins

Servings: 8

Yield: 8 servings

Chicken Artichoke Bacon Dip Recipe

Ingredients

1 (14 ounce) can artichoke hearts

rinsed and drained

1 (3 ounce) package cooked chicken breast

cut into 1/2-inch pieces

1 ½ cups fresh spinach

chopped

4 strips cooked bacon

coarsely chopped

½ cup mayonnaise

½ cup shredded mozzarella cheese

2 ounces Neufchatel cheese

cut into cubes

2 tablespoons milk

or more to taste

1 clove garlic

minced

2 slices Swiss cheese

cut into strips

ground black pepper to taste

1 pinch cayenne pepper

or to taste

Appetizer and Snack

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Blend artichoke hearts chicken breast spinach bacon mayonnaise mozzarella cheese Neufchatel cheese milk garlic Swiss cheese black pepper and cayenne pepper in a blender or food processor; spread into a baking dish.

Step 3

Bake until browned and bubbling on top 30 to 40 minutes.

Nutritional Information

Chicken Artichoke Bacon Dip Recipe

Servings Per Recipe:8

Calories: 179

% Daily Value *

Protein: 9.5g 19%

Carbohydrates: 8.2g 3%

Dietary Fiber: 1.2g 5%

Sugars: 1.4g

Fat: 12.2g 19%

Saturated Fat: 4.6g 23%

Cholesterol: 31mg 10%

Vitamin A Iu: 865.7IU 17%

Niacin Equivalents: 2.7mg 21%

Vitamin B6: 0.1mg 4%

Vitamin C: 5.6mg 9%

Folate: 14.2mcg 4%

Calcium: 131.4mg 13%

Iron: 0.4mg 2%

Magnesium: 13.5mg 5%

Potassium: 100.3mg 3%

Sodium: 489.6mg 20%

Calories From Fat: 110.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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