Chocolate Chip Yummies Recipe

Preheat the oven to 325 degrees F (165 degrees C).

In a medium bowl cream together the butter confectioners' sugar and vanilla until smooth. Combine the flour and baking soda; stir into the creamed mixture. Mix in the quick oats and chocolate chips. Roll the dough into walnut sized balls. Place balls 2 inches apart onto an ungreased cookie sheet and press to flatten slightly using a fork.

Bake for 10 to 12 minutes in the preheated oven until edges are golden brown. Remove from cookie sheets to cool on wire racks.