Cinnamon Roll French Toast Casserole Recipe

Preheat the oven to 375 degrees F (190 degrees C). Coat a 9x13-inch baking pan with melted butter.

Cut each cinnamon roll into 8 pieces and put into the prepared pan.

Mix eggs milk vanilla extract maple extract and cinnamon together in a bowl and pour over the rolls.

Bake in the preheated oven until golden and set 23 to 30 minutes. Cover with packaged icing and serve.