Crab Stuffed Mushrooms I Recipe

Recipesfull introduces to you: Stuffed Mushroom Recipes. (Crab Stuffed Mushrooms I Recipe). Crab stuffed mushroom appetizer.

Brief

Prep 20 mins

Cook: 15 mins

Total: 35 mins

Servings: 10

Yield: 10 servings

Crab Stuffed Mushrooms I Recipe

Ingredients

20 large fresh mushrooms

stems removed

3 tablespoons Italian-style salad dressing

1 cup crabmeat

¾ cup bread crumbs

2 eggs

beaten

¼ cup mayonnaise

¼ cup minced onion

1 teaspoon lemon juice

Appetizer and Snack

Directions

Step 1

Preheat oven to 375 degrees F (190 degrees C). Spray a cookie sheet with non-stick cooking spray.

Step 2

In a shallow bowl marinate mushrooms in Italian dressing for 20 minutes. Drain well.

Step 3

In a small mixing bowl combine crabmeat 1/2 cup of breadcrumbs eggs mayonnaise onions and lemon juice. Fill the mushroom caps with the mixture. Arrange the mushrooms on the prepared baking sheet. Top with remaining breadcrumbs.

Step 4

Bake for 15 minutes.

Nutritional Information

Crab Stuffed Mushrooms I Recipe

Servings Per Recipe:10

Calories: 123.8

% Daily Value *

Protein: 6.6g 13%

Carbohydrates: 8.5g 3%

Dietary Fiber: 0.9g 4%

Sugars: 1.9g

Fat: 7.4g 11%

Saturated Fat: 1.3g 7%

Cholesterol: 51.3mg 17%

Vitamin A Iu: 66.5IU 1%

Niacin Equivalents: 3.8mg 29%

Vitamin B6: 0.1mg 8%

Vitamin C: 1.9mg 3%

Folate: 27.6mcg 7%

Calcium: 36.8mg 4%

Iron: 1mg 5%

Magnesium: 14.7mg 5%

Potassium: 235.3mg 7%

Sodium: 224.8mg 9%

Thiamin: 0.1mg 12%

Calories From Fat: 66.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

You may also like