Cranberry Crunch Squares Recipe

Recipesfull introduces to you: Popular Recipes. (Cranberry Crunch Squares Recipe). Tangy, tart, sweet cranberries topped with oats and brown sugar.

Brief

Servings: 12

Yield: 2 dozen

Cranberry Crunch Squares Recipe

Ingredients

1 (16 ounce) can jellied cranberry sauce

2 ⅓ cups rolled oats

¾ cup all-purpose flour

1 ⅝ cups packed brown sugar

1 cup butter

melted

Dessert

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Combine the oats flour brown sugar and butter. Stir until the mixture resembles coarse crumbs. Spread the cranberries into the bottom of one 9x13 inch baking pan. Sprinkle crumb mixture over top.

Step 3

Bake at 350 degrees F (175 degrees C) for 25 minutes. Cool and cut into squares.

Nutritional Information

Cranberry Crunch Squares Recipe

Servings Per Recipe:12

Calories: 393.3

% Daily Value *

Protein: 3.1g 6%

Carbohydrates: 60.4g 20%

Dietary Fiber: 2.2g 9%

Sugars: 43.2g

Fat: 16.5g 25%

Saturated Fat: 9.9g 50%

Cholesterol: 40.7mg 14%

Vitamin A Iu: 488.4IU 10%

Niacin Equivalents: 1.4mg 11%

Vitamin C: 0.7mg 1%

Folate: 20.6mcg 5%

Calcium: 40.1mg 4%

Iron: 1.3mg 7%

Magnesium: 27.6mg 10%

Potassium: 119.2mg 3%

Sodium: 129.2mg 5%

Thiamin: 0.2mg 19%

Calories From Fat: 148.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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