Four Layer Delight Recipe

Recipesfull introduces to you: Popular Recipes. (Four Layer Delight Recipe). This is great dessert for any time of year. You can easily change the flavor by substituting a different pudding in place of the butterscotch (we also like chocolate a lot).

Brief

Prep 30 mins

Cook: 15 mins

Total: 45 mins

Servings: 15

Yield: 1 - 9x13 inch dish

Four Layer Delight Recipe

Ingredients

½ cup margarine

1 ¼ cups confectioners' sugar

divided

1 cup all-purpose flour

1 ⅛ cups chopped pecans

1 (8 ounce) package cream cheese

1 (8 ounce) container frozen whipped topping

thawed

2 (3.4 ounce) packages instant butterscotch pudding mix

3 cups milk

Dessert

Directions

Step 1

Preheat oven to 300 degrees F (150 degrees C). Coat a 9x13 inch baking dish with cooking spray.

Step 2

In a bowl cream together margarine with 1/4 cup confectioners' sugar. Mix in flour and 1 cup pecans. Press into prepared dish.

Step 3

Bake in preheated oven 15 minutes until very lightly browned. Cool completely.

Step 4

In a bowl cream together cream cheese with remaining 1 cup confectioners' sugar. Fold in half the whipped topping. Spread over cooled crust.

Step 5

Stir together pudding mix and milk and allow to set up slightly. Spread over cream cheese layer. Top with remaining whipped topping and sprinkle with remaining nuts. Keep refrigerated.

Nutritional Information

Four Layer Delight Recipe

Servings Per Recipe:15

Calories: 342.9

% Daily Value *

Protein: 4.4g 9%

Carbohydrates: 35.2g 11%

Dietary Fiber: 1g 4%

Sugars: 23.3g

Fat: 20.6g 32%

Saturated Fat: 7.9g 40%

Cholesterol: 20.3mg 7%

Vitamin A Iu: 563.2IU 11%

Niacin Equivalents: 1.4mg 11%

Vitamin C: 0.2mg

Folate: 21.5mcg 5%

Calcium: 78.3mg 8%

Iron: 0.8mg 4%

Magnesium: 18.2mg 7%

Potassium: 136.7mg 4%

Sodium: 332.6mg 13%

Thiamin: 0.1mg 14%

Calories From Fat: 185.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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