Cranberry Pecan Brown Rice Stuffing Recipe

Recipesfull introduces to you: Popular Recipes. (Cranberry Pecan Brown Rice Stuffing Recipe). This stuffing also makes an excellent and flavorful side dish.

Brief

Servings: 8

Yield: 8 servings

Cranberry Pecan Brown Rice Stuffing Recipe

Ingredients

2 cups Minute® Brown Rice

uncooked

½ cup dried cranberries

1 teaspoon dried orange peel

½ cup chicken stock

1 tablespoon margarine

½ cup celery

finely chopped

2 tablespoons shallots

finely chopped

1 teaspoon poultry seasoning

½ cup pecans

chopped and toasted

¼ cup fresh parsley

chopped

1 pinch salt and ground black pepper

to taste

Tips

Directions

Step 1

Prepare rice according to package directions.

Step 2

In a medium microwave safe bowl mix cranberries and orange peel with chicken stock and microwave on high for 2 minutes. Set aside. Heat a large sauce pan over high heat and add margarine.

Step 3

Stir in celery shallot and poultry seasoning and saute 3 minutes. Stir in cranberry mixture pecans parsley and rice and cook over medium heat for 3 more minutes or until all liquid is absorbed.

Nutritional Information

Cranberry Pecan Brown Rice Stuffing Recipe

Servings Per Recipe:8

Calories: 166.4

% Daily Value *

Protein: 2.6g 5%

Carbohydrates: 25.2g 8%

Dietary Fiber: 2.3g 9%

Sugars: 5.5g

Fat: 7.5g 12%

Saturated Fat: 0.7g 4%

Cholesterol: 0.3mg

Vitamin A Iu: 290.5IU 6%

Niacin Equivalents: 0.3mg 2%

Vitamin C: 3.4mg 6%

Folate: 8.4mcg 2%

Calcium: 14.3mg 1%

Iron: 0.4mg 2%

Magnesium: 11.8mg 4%

Potassium: 71.7mg 2%

Sodium: 35.2mg 1%

Thiamin: 0.1mg 6%

Calories From Fat: 67.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.