Cranberry-Raspberry Dessert Sauce Recipe

Recipesfull introduces to you: Popular Recipes. (Cranberry-Raspberry Dessert Sauce Recipe). This is a family favorite I make every year for Thanksgiving. The raspberries give it that added sweetness that makes you go for seconds! It's best served chilled or warm over ice cream.

Brief

Prep 10 mins

Cook: 20 mins

Total: 30 mins

Servings: 16

Yield: 16 servings

Cranberry-Raspberry Dessert Sauce Recipe

Ingredients

1 cup fresh orange juice

1 cup white sugar

1 (12 ounce) bag fresh cranberries

2 cups fresh or frozen raspberries

Side Dish

Directions

Step 1

Stir the orange juice and sugar together in a pan over medium heat. Add the cranberries and bring to a boil. Cook and stir until the cranberries burst. Stir in the raspberries; reduce heat and simmer 10 to 15 minutes. Refrigerate or serve warm.

Nutritional Information

Cranberry-Raspberry Dessert Sauce Recipe

Servings Per Recipe:16

Calories: 72.5

% Daily Value *

Protein: 0.3g 1%

Carbohydrates: 18.5g 6%

Dietary Fiber: 2g 8%

Sugars: 15.4g

Fat: 0.1g

Vitamin A Iu: 63.6IU 1%

Niacin Equivalents: 0.2mg 2%

Vitamin C: 14.4mg 24%

Folate: 8.9mcg 2%

Calcium: 6.9mg 1%

Iron: 0.2mg 1%

Magnesium: 5.7mg 2%

Potassium: 72.5mg 2%

Sodium: 0.6mg

Calories From Fat: 1.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.