Sauteed Mushrooms Recipe

Recipesfull introduces to you: Popular Recipes. (Sauteed Mushrooms Recipe). Excellent as a side dish or use on steaks or chicken as a sauce. Flavored with butter and dry ranch mix, these are just too easy for as good as they are. Any mushroom will work but Portabellas are outstanding

Brief

Prep 5 mins

Cook: 30 mins

Total: 35 mins

Servings: 6

Yield: 6 servings

Sauteed Mushrooms Recipe

Ingredients

½ cup butter

1 pound sliced mushrooms

1 (1 ounce) package dry ranch salad dressing mix

Side Dish

Directions

Step 1

Melt the butter over low heat. Mix in dry ranch salad dressing mix. Add mushrooms and stir to coat. Cook stirring frequently until the mushrooms are very tender at least 30 minutes.

Nutritional Information

Sauteed Mushrooms Recipe

Servings Per Recipe:6

Calories: 163.9

% Daily Value *

Protein: 2.5g 5%

Carbohydrates: 4.8g 2%

Dietary Fiber: 0.8g 3%

Sugars: 1.3g

Fat: 15.6g 24%

Saturated Fat: 9.7g 49%

Cholesterol: 40.7mg 14%

Vitamin A Iu: 472.7IU 10%

Niacin Equivalents: 3.2mg 25%

Vitamin B6: 0.1mg 5%

Vitamin C: 1.6mg 3%

Folate: 12.7mcg 3%

Calcium: 6.8mg 1%

Iron: 0.4mg 2%

Magnesium: 7.2mg 3%

Potassium: 268.5mg 8%

Sodium: 439.4mg 18%

Thiamin: 0.1mg 7%

Calories From Fat: 140.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.