Creamy Mustard Dipping Sauce for Shellfish Recipe

Recipesfull introduces to you: Popular Recipes. (Creamy Mustard Dipping Sauce for Shellfish Recipe). Stone crab claws are traditionally served with a creamy mustard sauce in Florida, but you'll be surprised how tasty steamed shrimp are with this sauce, as well. So forget about that ketchup-horseradish sauce one typically eats with shrimp, and try a new dipping sauce.

Brief

Prep 5 mins

Additional: 30 mins

Total: 35 mins

Servings: 8

Yield: 8 servings

Creamy Mustard Dipping Sauce for Shellfish Recipe

Ingredients

1 cup mayonnaise

4 teaspoons dry mustard powder (such as Colman's®)

1 teaspoon Worcestershire sauce

1 teaspoon steak sauce

1 teaspoon half-and-half

1 teaspoon lemon juice

½ teaspoon sriracha sauce

salt to taste

Appetizer and Snack

Directions

Step 1

Whisk mayonnaise dry mustard Worcestershire sauce steak sauce half-and-half lemon juice sriracha and salt together in a bowl until smooth and creamy. Refrigerate for at least 30 minutes before serving.

Nutritional Information

Creamy Mustard Dipping Sauce for Shellfish Recipe

Servings Per Recipe:8

Calories: 207.7

% Daily Value *

Protein: 0.7g 2%

Carbohydrates: 1.5g 1%

Dietary Fiber: 0.1g

Sugars: 0.4g

Fat: 22.5g 35%

Saturated Fat: 3.3g 17%

Cholesterol: 10.7mg 4%

Vitamin A Iu: 97.9IU 2%

Niacin Equivalents: 0.1mg 1%

Vitamin B6: 0.2mg 10%

Vitamin C: 0.6mg 1%

Folate: 1.6mcg

Calcium: 6.8mg 1%

Iron: 0.3mg 1%

Magnesium: 0.6mg

Potassium: 13.3mg

Sodium: 206.6mg 8%

Calories From Fat: 202.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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