Down Home Casserole Recipe

Recipesfull introduces to you: Pork Recipes. (Down Home Casserole Recipe). This recipe is my Mother's and everyone loves it when she makes it. She is 86 and a wonderful cook. I am submitting it in her name. This is good home cooking.

Brief

Prep 20 mins

Cook: 25 mins

Total: 45 mins

Servings: 5

Yield: 5 servings

Down Home Casserole Recipe

Ingredients

6 slices bacon

4 potatoes - peeled and sliced thin

1 large head fresh broccoli

chopped

½ cup chopped celery

2 carrots

chopped

1 onion

chopped

1 pound kielbasa sausage

cut into 1 inch pieces

salt and pepper to taste

Stuffed Pork Loin

Meat and Poultry

Directions

Step 1

In a large heavy skillet over medium high heat fry the bacon until crisp about 10 minutes. Remove the bacon and leave the fat in the skillet.

Step 2

Then place the potatoes broccoli celery carrots and onion in the bacon fat reduce heat to medium and saute for 5 minutes. Place the kielbasa over all to allow the juices to trickle down over the vegetables.

Step 3

Saute for 5 to 10 more minutes or to desired tenderness on the vegetables. Season with salt and pepper to taste crumble the reserved bacon and return it to the skillet and stir to combine.

Nutritional Information

Down Home Casserole Recipe

Servings Per Recipe:5

Calories: 609.2

% Daily Value *

Protein: 20.9g 42%

Carbohydrates: 41.8g 14%

Dietary Fiber: 6.7g 27%

Sugars: 6.2g

Fat: 40.4g 62%

Saturated Fat: 13.5g 68%

Cholesterol: 82.8mg 28%

Vitamin A Iu: 4565.1IU 91%

Niacin Equivalents: 10.7mg 83%

Vitamin B6: 0.9mg 58%

Vitamin C: 97mg 162%

Folate: 84.3mcg 21%

Calcium: 87.4mg 9%

Iron: 2.9mg 16%

Magnesium: 75.6mg 27%

Potassium: 1413.4mg 40%

Sodium: 1160.4mg 46%

Thiamin: 0.6mg 56%

Calories From Fat: 363.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.