Dream Bars I Recipe

Recipesfull introduces to you: Popular Recipes. (Dream Bars I Recipe). A two layer cookie bar made with brown sugar, shredded coconut, nut meats plus oatmeal.

Brief

Servings: 24

Yield: 24 -2 inch bars

Dream Bars I Recipe

Ingredients

½ cup shortening

½ cup packed brown sugar

1 cup all-purpose flour

½ teaspoon salt

½ cup quick cooking oats

1 cup packed brown sugar

1 teaspoon vanilla extract

2 eggs

2 tablespoons all-purpose flour

½ cup shredded coconut

½ teaspoon baking powder

½ cup chopped pecans

Dessert

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Cream the shortening with 1/2 cup of the brown sugar. Add 1 cup of the flour the salt and the oats and blend. Press into the bottom of one 8x12 inch baking dish.

Step 3

Bake at 350 degrees F (175 degrees C) for 15 minutes.

Step 4

Beat eggs well. Then beat in the 1 cup brown sugar and the vanilla. Stir in the 2 tablespoons flour and baking powder blending well. Stir in the coconut and pecans. Spread over the top of the baked bottom layer.

Step 5

Return dish to oven and bake for an additional 15 to 20 minutes at 300 degrees F (150 degrees C). Let cool then cut into 2 inch bars and wrap in plastic wrap before storing in an airtight container.

Nutritional Information

Dream Bars I Recipe

Servings Per Recipe:24

Calories: 147

% Daily Value *

Protein: 1.6g 3%

Carbohydrates: 20.3g 7%

Dietary Fiber: 0.7g 3%

Sugars: 14.1g

Fat: 6.9g 11%

Saturated Fat: 1.8g 9%

Cholesterol: 15.5mg 5%

Vitamin A Iu: 21.6IU

Niacin Equivalents: 0.7mg 6%

Folate: 13.9mcg 4%

Calcium: 22.8mg 2%

Iron: 0.6mg 3%

Magnesium: 8.9mg 3%

Potassium: 51.4mg 1%

Sodium: 72.9mg 3%

Thiamin: 0.1mg 8%

Calories From Fat: 62.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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