Dulac Dirty Rice Recipe

Recipesfull introduces to you: Sandwich Recipes. (Dulac Dirty Rice Recipe). This dish has it all. It gets color from the bell peppers, crunch from the pecans, sweetness from the raisins and saltiness from the bacon.

Brief

Prep 10 mins

Cook: 40 mins

Total: 50 mins

Servings: 8

Yield: 8 cups

Dulac Dirty Rice Recipe

Ingredients

1 pound ground beef

2 ½ cups water

1 (8 ounce) package ZATARAIN'S® Dirty Rice Mix

Original

2 tablespoons butter

divided

¼ cup pecan pieces

¼ cup chopped red bell pepper

¼ cup chopped yellow bell pepper

½ cup raisins

½ cup crumbled cooked bacon

½ cup thinly sliced green onions

Dash's Donair

Lunch

Directions

Step 1

Cook ground beef in large skillet on medium-high heat until no longer pink. Drain fat; set aside. Add water to same skillet; bring to boil. Stir in Rice Mix and ground beef; return to boil. Reduce heat to low; cover and simmer 25 minutes or until rice is tender. Remove from heat. Let stand 5 minutes.

Step 2

Melt 1 tablespoon of the butter in medium skillet on medium heat. Add pecans; cook and stir 2 minutes or until lightly browned. Add to rice mixture.

Step 3

Melt remaining 1 tablespoon butter in same skillet. Add bell peppers and raisins; cook and stir 3 minutes or until tender. Add to rice mixture; stir until well mixed. Sprinkle with bacon and green onions before serving.

Nutritional Information

Dulac Dirty Rice Recipe

Servings Per Recipe:8

Calories: 341.4

% Daily Value *

Protein: 16.8g 34%

Carbohydrates: 30.5g 10%

Dietary Fiber: 1.3g 5%

Sugars: 6g

Fat: 16.9g 26%

Saturated Fat: 6.3g 31%

Cholesterol: 55.5mg 19%

Vitamin A Iu: 315IU 6%

Niacin Equivalents: 6.3mg 49%

Vitamin B6: 0.2mg 12%

Vitamin C: 16mg 27%

Folate: 12.6mcg 3%

Calcium: 21mg 2%

Iron: 1.5mg 8%

Magnesium: 21.7mg 8%

Potassium: 299.6mg 8%

Sodium: 780.5mg 31%

Thiamin: 0.1mg 14%

Calories From Fat: 152.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.