Easy Chili II Recipe

Recipesfull introduces to you: Popular Recipes. (Easy Chili II Recipe). Quick and easy with little fuss. I used to spend a lot of time simmering and seasoning and this tastes the same! Serve with shredded cheddar on top and a loaf of French or Italian bread. Salad on the side and you have a meal!

Brief

Prep 15 mins

Cook: 30 mins

Total: 45 mins

Servings: 4

Yield: 4 servings

Easy Chili II Recipe

Ingredients

1 pound ground beef

1 (16 ounce) can chili beans

undrained

1 (14.5 ounce) can peeled and diced tomatoes with juice

1 small onion

chopped

¼ cup chopped green bell pepper

Soup, Stew and Chili

Directions

Step 1

In a medium saucepan over medium heat cook beef until brown. Stir in beans tomatoes onion and bell pepper; reduce heat and simmer 30 minutes.

Nutritional Information

Easy Chili II Recipe

Servings Per Recipe:4

Calories: 366.4

% Daily Value *

Protein: 26g 52%

Carbohydrates: 25.7g 8%

Dietary Fiber: 6.4g 26%

Sugars: 7.1g

Fat: 18.6g 29%

Saturated Fat: 6.9g 35%

Cholesterol: 70.1mg 23%

Vitamin A Iu: 1143.2IU 23%

Niacin Equivalents: 8.2mg 63%

Vitamin B6: 0.2mg 15%

Vitamin C: 18.5mg 31%

Folate: 11.2mcg 3%

Calcium: 81.6mg 8%

Iron: 5.5mg 31%

Magnesium: 18.5mg 7%

Potassium: 813.3mg 23%

Sodium: 729.4mg 29%

Calories From Fat: 167.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.