Easy Chicken Stew with Apple Recipe

Recipesfull introduces to you: Chicken Recipes. (Easy Chicken Stew with Apple Recipe). This stew is surprisingly delightful. It serves 6 people easily and most of the ingredients are probably in your pantry already. So easy and tasty. This recipe just works.

Brief

Prep 30 mins

Cook: 40 mins

Total: 1hr10 mins

Servings: 6

Yield: 6 servings

Easy Chicken Stew with Apple Recipe

Ingredients

2 tablespoons olive oil

3 skinless

boneless chicken breast halves

cut into cubes

2 bay leaves

2 teaspoons salt

1 teaspoon dried thyme

½ teaspoon ground black pepper

¼ teaspoon caraway seeds

1 cup chopped red onion

1 large clove garlic

minced

1 stalk celery

sliced

4 potatoes

cut into cubes

4 carrots

sliced 1/4-inch thick

2 parsnips

sliced 1/4-inch thick

3 Macintosh apples - peeled

cored and chopped

3 cups chicken stock

or more if needed

2 cups apple cider

1 tablespoon cider vinegar

¼ cup chopped fresh parsley

Soup, Stew and Chili

Directions

Step 1

Heat the olive oil in a large pot over medium heat; cook the chicken in the hot oil until it has begun to brown. Add the bay leaves salt thyme black pepper caraway seeds red onion garlic celery potatoes carrots parsnips apples chicken stock apple cider and cider vinegar to the pot. There should be enough liquid to just cover the vegetables. If not add more chicken stock to cover the vegetables.

Step 2

Bring the mixture to a simmer and cook stirring occasionally until the carrots are tender about 30 minutes. Remove the bay leaves and garnish with the parsley to serve.

Nutritional Information

Easy Chicken Stew with Apple Recipe

Servings Per Recipe:6

Calories: 368.2

% Daily Value *

Protein: 16.7g 33%

Carbohydrates: 62.5g 20%

Dietary Fiber: 9.3g 37%

Sugars: 23.9g

Fat: 6.8g 10%

Saturated Fat: 1.2g 6%

Cholesterol: 32.7mg 11%

Vitamin A Iu: 8321.3IU 166%

Niacin Equivalents: 11mg 85%

Vitamin B6: 0.8mg 52%

Vitamin C: 48mg 80%

Folate: 79mcg 20%

Calcium: 83.9mg 8%

Iron: 2.7mg 15%

Magnesium: 72.7mg 26%

Potassium: 1184.6mg 33%

Sodium: 1210.7mg 48%

Thiamin: 0.3mg 26%

Calories From Fat: 60.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.