Easy Creamed Pearl Onions Recipe

Recipesfull introduces to you: Popular Recipes. (Easy Creamed Pearl Onions Recipe). This is a recipe I originally received from my mother-in-law. Makes a great addition to any holiday meal.

Brief

Prep 5 mins

Cook: 25 mins

Total: 30 mins

Servings: 8

Yield: 8 servings

Easy Creamed Pearl Onions Recipe

Ingredients

1 pound pearl onions

3 tablespoons butter

3 tablespoons all-purpose flour

1 pinch ground nutmeg

1 ½ cups light cream

½ teaspoon salt

ground black pepper to taste

2 tablespoons chopped fresh parsley

Side Dish

Directions

Step 1

Place onions into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender about 10 minutes. Drain.

Step 2

Melt butter in a large skillet over medium heat; cook and stir flour and nutmeg in melted butter for about 5 minutes; season with salt and pepper. Add cream to flour mixture; cook and stir until bubbly and thick about 5 minutes more. Stir onion and parsley into cream sauce until heated through 2 to 3 minutes.

Nutritional Information

Easy Creamed Pearl Onions Recipe

Servings Per Recipe:8

Calories: 171.3

% Daily Value *

Protein: 2.3g 5%

Carbohydrates: 12.1g 4%

Dietary Fiber: 0.2g 1%

Sugars: 2.1g

Fat: 13.1g 20%

Saturated Fat: 8.2g 41%

Cholesterol: 41.1mg 14%

Vitamin A Iu: 510.6IU 10%

Niacin Equivalents: 0.6mg 4%

Vitamin C: 3.2mg 5%

Folate: 8mcg 2%

Calcium: 60.4mg 6%

Iron: 0.4mg 3%

Magnesium: 5.7mg 2%

Potassium: 66.5mg 2%

Sodium: 204.7mg 8%

Calories From Fat: 117.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.