Zucchini Sticks Recipe

In a heavy saucepan or deep fryer preheat oil to 350 degrees F (175 degrees C).

In a blender mix the eggs whipped cream pepper and salt. Transfer the mixture to a medium bowl.

Slice the zucchini into pieces 2 to 3 inches long. Dip the pieces into the egg mixture then coat them with the bread crumbs.

Carefully place the battered pieces in the oil and fry 3 to 4 minutes until brown and crispy. Drain fried pieces on a paper towel. Repeat until all the slices have been fried.