Easy Roasted Oyster Mushrooms Recipe

Recipesfull introduces to you: Popular Recipes. (Easy Roasted Oyster Mushrooms Recipe). This is a 4-ingredient foolproof recipe for roasted oyster mushrooms. Oyster mushrooms have a slightly chewy texture and are mild in flavor, making them the perfect side dish for any meal.

Brief

Prep 5 mins

Cook: 25 mins

Total: 30 mins

Servings: 4

Yield: 4 servings

Easy Roasted Oyster Mushrooms Recipe

Ingredients

6 ounces oyster mushrooms

1 ½ tablespoons extra-virgin olive oil

½ teaspoon salt

¼ teaspoon ground black pepper

Side Dish

Directions

Step 1

Cut off any tough ends of the mushroom stems and discard. Place mushrooms in a large bowl. Add olive oil salt and pepper. Stir until evenly combined. Let mushrooms sit to absorb the oil while the oven preheats.

Step 2

Preheat the oven to 400 degrees F (200 degrees C). Line a baking sheet with aluminum foil.

Step 3

Spread mushrooms out on the prepared baking sheet in one layer.

Step 4

Roast in the preheated oven for 12 minutes. Using tongs flip mushrooms over and continue roasting to desired doneness about 10 minutes more.

Nutritional Information

Easy Roasted Oyster Mushrooms Recipe

Servings Per Recipe:4

Calories: 64

% Daily Value *

Protein: 1.4g 3%

Carbohydrates: 2.8g 1%

Dietary Fiber: 1g 4%

Sugars: 0.5g

Fat: 5.2g 8%

Saturated Fat: 0.7g 4%

Vitamin A Iu: 20.6IU

Niacin Equivalents: 2.4mg 18%

Folate: 11.4mcg 3%

Calcium: 2mg

Iron: 0.6mg 3%

Magnesium: 7.8mg 3%

Potassium: 178.1mg 5%

Sodium: 298.3mg 12%

Calories From Fat: 47.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.