Cinnamon Cream Syrup Recipe

Recipesfull introduces to you: Popular Recipes. (Cinnamon Cream Syrup Recipe). Cinnamon cream syrup is excellent with pecan French toast!

Brief

Prep 2 mins

Cook: 5 mins

Total: 7 mins

Servings: 8

Yield: 1 cup

Cinnamon Cream Syrup Recipe

Ingredients

5 tablespoons butter

1 cup heavy cream

3 tablespoons brown sugar

½ teaspoon maple flavored extract

½ teaspoon ground cinnamon

Side Dish

Directions

Step 1

In a small saucepan melt butter over medium heat. Stir in cream brown sugar maple extract and cinnamon. Cook whisking constantly until sugar dissolves and mixture thickens slightly about 3 to 4 minutes. Serve warm.

Nutritional Information

Cinnamon Cream Syrup Recipe

Servings Per Recipe:8

Calories: 186.7

% Daily Value *

Protein: 0.7g 1%

Carbohydrates: 6g 2%

Dietary Fiber: 0.1g

Sugars: 5g

Fat: 18.2g 28%

Saturated Fat: 11.4g 57%

Cholesterol: 59.8mg 20%

Vitamin A Iu: 659.5IU 13%

Niacin Equivalents: 0.2mg 1%

Vitamin C: 0.2mg

Folate: 1.5mcg

Calcium: 27.2mg 3%

Iron: 0.1mg

Magnesium: 2.8mg 1%

Potassium: 32.2mg 1%

Sodium: 63.9mg 3%

Calories From Fat: 163.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.