Emi's Apple Brown Betty Recipe

Recipesfull introduces to you: Popular Recipes. (Emi's Apple Brown Betty Recipe). This is a family treat that's been passed down for generations. The recipe was sometimes tripled because it had to be shared among a family of eight. This can be served with ice cream! It tastes best served hot.

Brief

Prep 10 mins

Cook: 1hr

Additional: 15 mins

Total: 1hr25 mins

Servings: 12

Yield: 1 9x13-inch baking dish

Emi's Apple Brown Betty Recipe

Ingredients

1 (21 ounce) can apple pie filling

⅓ cup white sugar

1 tablespoon ground cinnamon

1 cup all-purpose flour

⅔ cup brown sugar

½ cup margarine

1 tablespoon baking powder

Dessert

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Spread apple pie filling in the bottom of a 9x13-inch baking pan. Sprinkle sugar and cinnamon on top.

Step 3

Mix flour brown sugar margarine and baking powder in a large bowl to make a soft dough. Spoon dough over apple filling.

Step 4

Bake in the preheated oven until crust is golden about 1 hour. Let cool for 15 minutes before cutting.

Nutritional Information

Emi's Apple Brown Betty Recipe

Servings Per Recipe:12

Calories: 208.9

% Daily Value *

Protein: 1.2g 3%

Carbohydrates: 35.3g 11%

Dietary Fiber: 1.1g 4%

Sugars: 13.5g

Fat: 7.6g 12%

Saturated Fat: 1.3g 7%

Vitamin A Iu: 339.9IU 7%

Niacin Equivalents: 0.9mg 7%

Vitamin C: 0.6mg 1%

Folate: 19.3mcg 5%

Calcium: 86.4mg 9%

Iron: 0.9mg 5%

Magnesium: 4.9mg 2%

Potassium: 50.9mg 1%

Sodium: 233.9mg 9%

Thiamin: 0.1mg 9%

Calories From Fat: 68.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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