English Toffee Cheesecake from EAGLE BRAND Recipe

Recipesfull introduces to you: Popular Recipes. (English Toffee Cheesecake from EAGLE BRAND Recipe). Creamy classic cheesecake has English toffee bits throughout, and is served with caramel topping.

Brief

Prep 25 mins

Cook: 1hr

Total: 1hr25 mins

Servings: 12

Yield: 12 servings

English Toffee Cheesecake from EAGLE BRAND Recipe

Ingredients

2 cups graham cracker crumbs

½ cup sugar

½ cup butter

melted

3 (8 ounce) packages cream cheese

softened

1 (14 ounce) can EAGLE BRAND® Sweetened Condensed Milk

3 large eggs

2 teaspoons vanilla extract

1 (8 ounce) package English toffee bits

divided

2 teaspoons Pillsbury BEST® All Purpose Flour

1 (12.25 ounce) jar Smucker's® Caramel Flavored Topping

⅓ cup milk chocolate toffee bits

Tips

Directions

Step 1

HEAT oven to 325 degrees F. Stir graham cracker crumbs sugar and butter in medium bowl until evenly moistened. Press into bottom and halfway up sides of 9-inch springform pan.

Step 2

BEAT cream cheese and sweetened condensed milk in large bowl with electric mixer on medium speed until smooth. Beat in eggs and vanilla until blended.

Step 3

STIR English toffee bits and flour in medium bowl to coat toffee bits. Stir 1 cup into cheesecake mixture. Pour into prepared crust. Sprinkle remaining English toffee bits evenly over cheesecake.

Step 4

BAKE 60 minutes or until almost set in center. Cool on wire rack 1 hour. Chill several hours or overnight. Drizzle individual servings with caramel topping. Sprinkle lightly with milk chocolate toffee bits if desired.

Nutritional Information

English Toffee Cheesecake from EAGLE BRAND Recipe

Servings Per Recipe:12

Calories: 617.5

% Daily Value *

Protein: 8.3g 17%

Carbohydrates: 45.4g 15%

Dietary Fiber: 0.4g 2%

Sugars: 30.1g

Fat: 36.9g 57%

Saturated Fat: 22.1g 110%

Cholesterol: 147.9mg 49%

Vitamin A Iu: 1051.3IU 21%

Niacin Equivalents: 1.8mg 14%

Vitamin B6: 0.1mg 3%

Folate: 19.9mcg 5%

Calcium: 57.2mg 6%

Iron: 1.4mg 8%

Magnesium: 9.3mg 3%

Potassium: 105.8mg 3%

Sodium: 448.1mg 18%

Calories From Fat: 332

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.